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Miss Robbie Montgomery is the owner of the Sweetie Pie’s chain, which is based in St. Louis. She’s also the subject of OWN’s “Welcome To Sweetie Pies,” which makes its return to the TV channel for a new season this week. She reveals what has been the hardest thing about building this successful empire.

She also talks about working with her son, Tim, who is “driving her crazy,” and looking after her grandson, who was born premature. She talks about her favorite things to cook, her upcoming cookbook, and her advice for eating leftover Thanksgiving turkey. Plus, she explains what the term “soul food” really means. Click on the audio player to hear more in this exclusive interview from “Get Up! Mornings With Erica Campbell.”

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Miss Robbie Montgomery Explains What “Soul Food” Really Means [EXCLUSIVE INTERVIEW]  was originally published on